Quince is the “fruit” of the union of food and wine lovers who wanted to create a type of eatery that’s quite rare in Bangkok: a place serving simple yet thoughtful dishes and drinks in a comfortable and unfussy atmosphere.
At Quince, the owners are obsessed with quality and flavors, so they go out of their way to source the finest seasonal ingredients from suppliers who treat their produce and animals with care. Housed in a 1950s Sukhumvit home, lovingly restored, Quince’s now contemporary, homey feel offers a welcome respite from the hustle and bustle of Sukhumvit Road.
Hummus, chickpeas, garlic, tahini, rosemary crackers
Crisp-fried squid, lemon, smoked paprika aioli
Pork-duck rillettes, pear chutney, pickles
Slow-cooked beetroot, blueberry, feta, rocket, pistachio
Grilled eggplant, beans, green olives, roast peppers, mint, tahini yoghurt
Organic roast chicken, harissa, green beans, coriander
Market fish, baked in paper, lemon, garlic, thyme, olive oil
Ricotta gnocchi, zucchini, mint, lemon, chili
Warm almond torte, vanilla cream
(Please note the luncheon will be served family style so there is no need to preselect any choices.)
When: Tuesday, August 26th at Noon
Cost: Member 1,100 baht; Nonmember 1,350 baht
Limit: 20 persons
Leader: Judy, firstname.lastname@example.org
Deadline to sign up online and pay is Friday, August 22nd.
Location: Quince Eatery & Bar
Sukhumvit Soi 45, BTS Thong Lo